O Ya is Boston's most-impossible reservation to secure. Highly sought after for its Japanese-inspired cuisine that leaves its guests with an insatiable appetite for more.
The female minds behind O YA, Hojoko, The Roofat Park South + O YA NYC join us for a special + intimate lunch at O YA in Boston. We will be touching upon all things Sake,managing multiple concepts spanning Boston + New York City - and the importance of nourishing the female food chain of hospitality industry professionals.
Take a look at the Tasting Menu Below!
KUMAMOTO OYSTER watermelon pearls, cucumber mignonette*
HAMACHI banana pepper*
SALMON unfiltered wheat soy moromi*
HOMEMADE FINGERLING POTATO CHIP perigord truffle
KYOTO STYLE WILD BLACK TRUMPET MUSHROOMS garlic, soy
SCOTTISH SALMON spicy sesame ponzu, yuzu kosho, scallion oil*
HAMACHI viet mignonette, thai basil, shallot*
BLUEFIN TUNA TATAKI smoky pickled onion, truffle oil*
GRILLED SHIITAKE & HEDGEHOG MUSHROOM SASHIMI rosemary garlic oil sesame froth, homemade soy
TEA BRINED FRIED PORK RIBS hot sesame oil, honey, scallions
SOMETHING SWEET
May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.* Menu is subject to slight changes based on seasonal ingredients
SheGives is launching ShePartakes an event series fiercely celebrating the entrepreneurial women in Boston's food, wine and hospitality scene. ShePartakes supports the work of SheGives and the nonprofits in its portfolio.
www.shegivesboston.org | shegivesboston.org/shepartakes
